Meat Seasoning
Meat Seasoning is great for seasoning any type of meat for stir fries, deep frying, and baking. The seasoning mixture is great for any Asian influenced meat dishes.
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Made from a harmonious combination of high-quality herbs, spices, and seasonings, our meat seasoning is a must-have in every kitchen for adding depth, complexity, and irresistible savory notes to your dishes.
This meat seasoning is convenient as it has a perfectly balanced blend of herbs and spices that you would need to season meat, giving you a consistent flavor profile every time!Â
Shelf Life: 24 Months
Net Weight: 600 grams per bag, 19.84 lbs. per caseÂ
Country of Origin: Taiwan
More Info
Ingredients:Â P PEPPER, CINNAMON, STAR ANISE, LICORICE, CUMIN, CLOVE, RED CHILLY, SESSILEFLOWER ACANTHOPANAX BARK, ANGELICA DAHURICA
Storage & Care:
– Seal the bag after opening.
– Avoid excessive heat or moisture.
– Avoid constant exposure to light.
– Expiration date as marked on the package.
Recipes
Use to marinate any type of meat Â
